Boulder Corporate Catering, Colorado - Savory Cuisines Catering

Corporate Catering Menus for Boulder, Colorado

We would love to discuss your catering options with you; call us at 303-543-7767.

Menus
Box Lunches
Breakfast

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Orange Chicken and Teriaki Salmon

Salad

Green Salad: Mixed Greens with Cucumbers, Carrots, Tomatoes, and Fried Wontons with a Citrus Ginger Vinaigrette and Creamy Ranch

Entrees

Orange Chicken: Pan Seared Chinese Inspired Orange Chicken

Teriyaki Salmon: Grilled Fillet of Atlantic Salmon with a House Made Teriyaki Glaze

Sides

Coconut Curry Vegetables: Broccoli, Carrots, Red Peppers, and Potatoes

Ginger Jasmine Rice Pilaf

Dessert

Savory Carrot Cake with Cream Cheese Frosting

BBQ Chicken and Cheesy Broccoli Casserole

Salad

Mixed Green Salad: Red and Green Apples, Gorgonzola, Croutons with Berry Vinaigrette

Red Potato and Dill Salad: Julienne Onions with Sour Cream Dressing

Entrees

Grilled BBQ Chicken: Homemade BBQ

BBQ Portobello Mushrooms: Balsamic Marinated and Grilled

Sides

Cheesy Broccoli Casserole

Creamed Corn

Dessert

Triple Chocolate Brownies

Braised Sirloin and Pan Fried Tilapia

Salad

Mixed Green Salad: Washington Apples, Bleu Cheese, and Toasted Almonds
with Ranch and Balsamic Vinaigrette

Entrees

Pan Fried Tilapia: Red Pepper Alfredo Sauce

Braised Sirloin: Red Wine Jus

Sides

Sweet and Sour Balsamic Eggplant

Oven Roasted Potatoes

Dessert

Cookie and Brownie Assortment

Mixed Green Salad and Taco Bar

Salad

Mixed Green Salad: Carrots, Candied Walnuts, Tomatoes,
and Balsamic Vinaigrette

Entrees

Taco Bar: Seasoned Beef or Tempe,
Fresh Lettuce and Tomatoes,
House-Made Guacamole, Salsa and Sour Cream

Sides

Cumin Scented Black Beans

Spanish Rice

Dessert

Flan: Spanish Custard with Caramel

Chicken Florentine and Vegetable Medley

Salad

Garden Salad: Peppers, Celery, Tomatoes, Croutons
and Red Wine Paprika Vinaigrette

Entrees

Chicken Florentine: Stuffed with Ricotta, Spinach and Romano

Sides

Basil Rice

Fresh Vegetable Medley: Asparagus, Red Peppers, and Carrots

Homemade Rolls with Whipped Butter

Dessert

Bread Pudding with Raisins

Southwestern Stuffed Peppers and Black Bean Salsa

Salad

Mixed Green Salad: Tomatoes, Pecans, and Green Chili Vinaigrette

Entrees

Southwestern Stuffed Peppers: Sirloin, Vegetables, and Cheddar Cheese

Sides

Tomato Lime Rice

Black Bean Salsa: Jalapenos, Onions, and Cilantro

Dessert

Lemon Squares: with Fresh Strawberries

Thai Chicken Curry and Coconut Curry

Salad

Mixed Green Salad: Cabbage, Carrots and Crispy Noodles
with Mango Vinaigrette

Entrees

Thai Chicken Curry: Broccoli, Carrots and Onions

Vegetarian Coconut Curry: Wheat Gluten and Vegetables

Sides

Jasmine Rice

Dessert

Triple Chocolate Brownies

Rosemary Lemon Chicken and Four Cheese Lasagne

Salad

Caesar Salad: Romaine, Croutons, and Parmesan
with a Creamy Home-made Caesar Dressing

Entrees

Four Cheese Lasagna: Beef and Spinach (Spinach and Mushroom Vegetarian Option)

Rosemary Lemon Chicken: Grilled to Perfection (Tofu option)

Sides

Fresh Garlic Bread: Butter and Paprika

Dessert

Chocolate Chip Cookies: Savory Scratch Recipe

Baked Chicken and Penne Mozzarella Casserole

Salad

Mixed Green Salad: Sprouts, Carrots, Cucumbers, and Celery
with Honey Red Wine Vinaigrette

Entrees

Baked Chicken or Tempeh Piccata: with Capers and Lemon

Penne Mozzarella Casserole: Marinara

Sides

Oven Roasted Tomatoes and Zucchini: Olive Oil, Fresh Black Pepper and Garlic

Dessert

Crème Caramel Flan: with Caramel Sauce

Grilled Chicken and Mediterranean Salad

Salad

Mediterranean Salad: Feta, Tomato, Olives, and Parmesan
with Red Wine Vinaigrette

Entrees

Grilled Chicken: with Mushroom Gravy

Sides

Tarragon Rice Pilaf

Sautéed Broccoli and Squash: with Butter

Dessert

Chocolate Chip Cookies

Choice of Sandwich, Choice of Side Item, Choice of Fruit & Dessert Choice

Each Combo Priced at $9.25 + tax

Box Lunches

Sandwiches

Sliced Oven Roasted Turkey on a Wheat Kaiser Roll: Topped with thinly sliced Granny Smith Apples, Cheddar, Sprouts and Honey Mustard

Honey Maple Ham and Swiss on a Sub Roll: Topped with Romaine lettuce, Tomato, Onions and Mayo

Roast Beef and Cheddar Served on Foccacia: Topped with a Spring Salad Mix, Tomato and Horseradish Mayo

Grilled Portabello and Provolone Served on Foccacia: Topped with Tomatoes, Onions and Balsamic Mayo

Veggie on a Kaiser Roll: Topped with Thinly Sliced Granny Smith Apples, Cheddar, Sprouts, Carrot Ribbons and Honey Mustard

Chicken Pesto and Provolone on a Sub Roll: Topped with Mixed Greens, Tomato and Pesto Mayo

Tuna and Swiss on a Wheat Kaiser Roll: Topped with Tomato, Onions, Greens and Dijonaisse

Grilled Honey Chicken and Feta on Flat Bread: Topped with Tomato, Cucumber and Romaine

Sides

Mom’s Macaroni Salad

Homemade Potato Salad

Fruits

Fruit Salad or Whole Fruit

Desserts

Lemon Bars

Brownies

Cookie of the Day

Raspberry Bars

Continental Breakfast

Continental Breakfast: Priced at $8 - $11 pp

Muffins: Blueberry; Strawberry; Mixed Berry; Banana

Croissants or Bagels: Smoked salmon with Cream cheese; Roast beef with cheese

Sides: Fruit salad or Fruit Platter; Granola and Yogurt or Cereal with Milk

Optional: Danishes; Cottage Cheese; Cinnamon rolls

Hot Breakfast Buffet

Hot Breakfast Buffet: Priced at $10 - $14 pp

Muffins: Blueberry; Strawberry; Mixed Berry; Banana

Frittata or Scrambled Eggs: Broccoli and Cheddar; Roasted Red Pepper, Spinach, and Feta; Tomato and Mozzarella; Corn and Green Chili

Potatoes: Skillet Potatoes; Roasted Potatoes with Herbes de Provence

Sides: Fruit Salad or Fruit Platter; Bacon Or Sausage

Optional: French Toast; Stratas; Omelet Bars

Savory Cuisines specializes in wedding catering for the Boulder area.

Address:: 5741 Arapahoe Ave, Suite 1A, Boulder, CO 80303
Phone:: 303-543-7767
Email:: savorycuisines@yahoo.com

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